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Facilities Manger

Phoenix, Arizona

1660 E. Camelback Rd., Suite 185, 85016

Overview

At Chipotle, we've created something special; a better place to eat and work. Here, you'll be part of a team that is working to cultivate a nourished community where wholesome food is enjoyed every day. To achieve this mission, we provide exceptional training and a clear career path - over 89% of our managers are promoted from Facilities Specialist. But that's not all - we also offer all our employees a full range of benefits, including medical, dental, and health insurance and up to $5,250 a year in tuition assistance, If this sounds like something you would like to be a part of, apply today.

  • Full Time
  • Local Travel

Rewards

  • EDUCATION ASSISTANCE, School

    We want to support you in your education journey. That’s why we provide benefits to help our people graduate debt free.

  • Happiest Holidays

    Spend quality time with the people you love— and the food you love to eat.

  • Company Truck

    Driving your career forward with this unbeatable perk. Enjoy a company truck with fuel and insurance fully covered.

  • Free Food, For Real

    Whenever a burrito (or bowl) calls your name, we’ve got you.

  • Take Off

    There are two types: vacation and sick time. Accrue up to 120 vacation hours a year and get 24 hours of sick time, depending on your state's sick leave laws. Vacation accrues upon start date.

  • SET SCHEDULES

    Enjoy advanced scheduling with shifts from 5am to 2 pm. Plus, we’re closed on major holidays. Join us and experience the perfect work-life balance

Position Persona

What makes a successful Facilities Manger? Check out the traits we’re looking for and see if you have the right skill level.

Traits
  • Entrepreneurial
  • Goal-oriented
  • Good listener
  • Leadership
  • Proactive
  • Problem-solver

Quote

“ Productivity is never an accident. It is always the result of a commitment to excellence, intelligent planning, and focused effort. ”

- Bob Doane, Facilities Director
Facilities Chipotle Career Roadmap

Let’s talk details

See what being a Facilities Manger is all about, from daily responsibilities to general requirements

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

The Facility Manger is responsible for the overall Maintenance and Repair of a region. This includes management of up to 15 subordinates, outside vendor management, capital project / upgrades. The FM works closely with executive Operations on budgeting and financial management. Also, liaison for other departments like property, legal, accounting, and development.

WHAT YOU’LL DO

  • Manage and procure external vendors to provide quality service
  • Strategize with Operations leadership in removing facilities obstacles
  • Manage regional financials of M&R and Operational capital
  • Interact with local municipalities for regulatory and crisis management
  • Collaborate with other support departments for aligned company vision
  • Validate facility requests through data management

WHAT YOU’LL BRING TO THE TABLE

  • College or trade school
  • 5-8 years of Facility, property management and or mechanical service related
  • 3-5 years of supervisory experience
  • Project management certificate, CRFP certification,
  • Organized, good communication, computer skills and detail orientated. Need to be able to work autonomously and direct subordinates
  • Financial analysis / able to read and understand P&L
  • Ability to travel up to 40%, have valid driver’s license.

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. Chipotle is ranked on the Fortune 500 and is recognized on the 2022 list for Fortune's Most Admired Companies. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.

PAY TRANSPARENCY

A reasonable estimate of the current base pay range for this position is $83,000.00–$114,500.00. You are also eligible for annual cash bonuses and equity awards based upon performance and other factors. Actual compensation offered may vary depending on skill level, experience, and/or education. Chipotle offers a competitive total rewards package, which includes medical, dental, and vision insurance, 401k, sick leave, vacation time, and much more. Visit https://jobs.chipotle.com/benefits for more details.

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit WWW.CHIPOTLE.COM

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.  

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests. 

Job Number JR-2026-00827862

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